Rendezfood

Grainless Granola

GRAINLESS GRANOLA

INGREDIENTS: 

  • 1 1/2 cup raw pumpkin seeds
  • 1 1/2 cup raw sunflower seeds
  • 1/4 cup flax seed or meal
  • 1/2 cup chia seeds
  • 1/2 cup Brazil nuts (optional)  
  • 1 cup unsweetened coconut flakes
  • 2 tsp pumpkin pie spice
  • 1 tsp cinnamon 
  • 1/2 tsp sea salt 
  • 1/4 cup coconut oil 
  • 2 tsp vanilla 
  • 1/3 cup raw honey 
  • 1 cup dates or raisins (optional) 

METHOD: 

  • Preheat oven to 300 F. 
  • Line baking sheet with parchment paper. 
  • Add seeds, nuts, flakes, spices, and salt to processor. 
  • Pulse to combine and thickly chop. 
  • In a small bowl, whisk melted coconut oil, honey, and vanilla.  
  • Add wet ingredients to processor, pulse to mix thoroughly. 
  • Spread mixture evenly onto baking sheet. 
  • Bake 25-30 minutes (until golden brown).
  • Stir every ten minutes to prevent burning. 
  • Add dates to processor and pulse until chopped. 
  • Allow granola to cool, then mix in chopped dates. 
  • Store in airtight container and enjoy! 
  • Serves 8-10. 
  • Recipe adapted from Detoxinista Pumpkin Seed Granola.